Cold settled and then cool fermented over about 3 weeks to dryness with some lees inclusion to enhance texture and balance flavour
Barrel Ageing: 12 months in used French/ American oak
Brimming with concentrated varietal and mineral aromas
763 bottles
precise notes of raspberry
Champagne [boxed Book & Map Set]: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region book Cold settled and then coolWinner: Andr Simon Food and Drink Book Awards 2017, Drink Book Prize. Contributor(s): Liem, Peter (Author)Publisher: Ten Speed Press Language: EnglishHardcover : 328 pagesPub Date: October 10, 2017 Biographical Note: PETER LIEM is an American wine writer and the author of ChampagneGuide. net. Following nearly a decade in the wine trade, he was a senior editor, critic, and tasting director for Wine & Spirits, and his writings on sherry, champagne, and